Panamanian grain

Corn

Zea mays

Gallery of Panamanian corn cultivation and presentation.

Technical sheet

A staple grain for human consumption, animal feed and agro-industrial products, grown especially in Azuero, Chiriquí, Veraguas and Panamá Este.

Varieties: 30F-80, 30K-75, 30R-9, IDIAP-M-0512, P-0102, PB-0105, PB-0103 and Guararé.

Export quality: uniform, clean and dry; free from impurities, insects, fungi and prohibited residues, with moisture control and traceability.

Innovation: mechanized planting, technology-assisted chuzo system, hybrid seed, good practices and yield trials.